Lamb Chops, Roasts...
We will weigh your order, invoice you for the lamb plus the S/H, and provide a link to Google Checkout for payment.
Maple Lamb Bacon, 3/4 lb. pkg
$15.75
Cured in regional maple syrup, brown sugar & sea salt (no nitrates) then smoked with hickory. Fresh weekly and fast frozen for shipping. $21.00/lb.
Butterflied 1/2 Leg of Lamb, 1.5 lb. pkg.
$19.50
Boneless 1/2 leg of lamb, tender; perfect on the grill or in the broiler, 1 per pkg. Fresh weekly and fast frozen for shipping. $13.00/lb.
Rib Rack of Lamb (1/4), 1.00 lb. pkg.
$19.00
A 5 rib rack, the most succulent cut of lamb, broil. 1 per pkg. Fresh weekly and fast frozen for shipping. $19.00/lb.
Rib Chops, 1.00 lb. pkg.
$19.00
1 1/2" thick, the classic lamb chop, 4 per package. Fresh weekly and fast frozen for shipping. $19.00/lb.
1/2 Rack of Lamb (loin), 2.5 lb. pkg.
$48.00
1 per pkg. Fresh weekly, shrink-wrapped and frozen for shipping. $19.00/lb.
Loin Chops, 3/4 lb pkg.
$14.00
1 1/2" thick, 2 per package. Fresh weekly, shrink-wrapped and frozen for shipping. $19.00/lb.
Lamb Kabobs, 3/4 lb pkg.
$10.00
From the Sirloin, ~10x~1" cubes. Fresh weekly, shrink-wrapped and frozen for shipping. $13.00/lb.
Leg Steak-Sirloin, 1lb. pkg.
$13.00
1 1/4" thick, 1 per package. Fresh weekly, shrink-wrapped and frozen for shipping. $13.00/lb.
Leg of Lamb, Bone-in, 4 lb. pkg.
$40.00
Bone-in, no shank. Fresh weekly, shrink-wrapped and frozen for shipping. $10.00/lb.
Lamb Shank, 1 lb pkg.
$9.00
1 per package, Fresh weekly, shrink-wrapped and frozen for shipping. $9.00/lb.
Boneless Shoulder Roast, 2 lb. pkg.
$20.00
1 per pkg. Fresh weekly, shrink-wrapped and frozen for shipping. $10.00/lb.
Blade Chop-Shoulder, 3/4 lb. pkg.
$7.00
1 1/4" thick, 1 per package. Fresh weekly, shrink-wrapped and frozen for shipping. $9.00/lb
Arm Chop-Shoulder, 3/4 lb. pkg.
$7.00
1 1/4" thick, 1 per package. Fresh weekly, shrink-wrapped and frozen for shipping. $9.00/lb.
Ground Lamb, 3/4 lb. pkg.
$8.00
Fresh weekly, shrink-wrapped and frozen for shipping. $11.00/lb.
Lamb Kidney, 1/4 lb. pkg.
$3.00
4 per package. Fresh weekly, shrink-wrapped and frozen for shipping. $12.00/lb.
Lamb Sweetbreads, 1/4 lb. pkg.
$3.00
Fresh weekly, shrink-wrapped and frozen for shipping. $12.00/lb
Lamb Liver, 1 lb. pkg.
$12.00
Shrink-wrapped and frozen. $12.00/lb.
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